Ina-Garten

Ina Garten is an acclaimed American cookery book author and Emmy award winning host of Food Networks current oldest show Barefoot Contessa which debuted in 2002, and has been aired for up to 2020 in 27 seasons. Ina started her career with nuclear energy policy and budgets of the White House. She initially found her career as stimulating intellectually, but eventually lost interest when she bought a food specialty store known as Barefoot Contessa. It was a huge success over the course of 18 years until she made the decision to close it. After that, she started the first book. Numerous magazines and cookbooks were later published. In addition, her Food Network TV show also began its first season with great success. Also, she offers a selection of items ranging from cooking materials to storage and equipment. Ina was never a part of any cookery schools, or had a job in a restaurant. She can be taught by herself. Ina's easygoing style of entertaining and her straightforward cook style are very well-known. She is known for her simple recipes such as Skillet Baked Lemon Chicken Macaroni and Cheese made with beef Bourguignon, and Balsamic-Roasted Brussels Sprouts.